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While Tyrrell’s may be one of the most historic Hunter wineries, it has not stopped them from branching out into other regions and developing a range of delicious reds. This full bodied red comes from their Heathcote vineyards and shows an intense…
The Plantagenet name is steeped in history and we are not just referring to this WA winery but the fact that Tony Smith was one of the original descendants of the Planteganets. The name is synonymous with regal history and the wines are fit for…
Our most popular Barossa Shiraz is back, bigger and badder than ever, this fabulously warm vintage delivering up a beast of a Barossan Shiraz with big purple fruit flavours and rich sweet oak.
Region: Barossa Valley
91 Points and 5 stars - Penin Wine Guide
Region: North Spain
Does it get better than this - the great man of South Australia Geoff Merrill pumping out some brilliant value reds. This SMS made from Sangiovese, Merlot and Shiraz is a little quirky but you won't be sorry as it shows some seriously intense sweet…
This is quite a plush, ripe style of cab sav, with some generous oak, so fans of big reds will be delighted with this! Blackcurrant jam, fleshy plums, toasted cedar and dried tobacco leaf leap out of the glass to wrestle the senses, then the full…
Take two wine-loving English test cricketers from the late 70s/80s, and add to one cricket-loving wine tragic. Then add ripe Cabernet grapes and some rich oak. What do you get? This powerful and full-flavoured South Australian red, which looks…
Pure Clare is one of our favourite labels because it just offers the most ridiculous value for money. It is a big, dense and bold Shiraz, showing a little spice and loads of big cassis fruit. In finishes long and strong just like the best from the…
Region: Clare Valley
Well if this isn't one of the best value Pinot Noirs on the market, then I am a monkey's uncle. Elegant, spicy cranberry fruit with some earthy nuances, it is silky, fine grained amd made for some Chinese duck pancakes.
Here's a great value, highly quaffable drink from Angove that is perfect for the mid-week pizza and pasta night with your mates. It's a medium-bodied, fruity style that shows smells of dark fruits, pepper spice and mocha on the nose, whilst the…
Some may not agree, but we believe that the Great Southern makes better Cabernet than it does Shiraz. Now that may well make us unpopular with some Great Southern Shiraz producers, but it's hard to argue with some of the seriously shit hot Cabernets…
A beautiful Mt Barker Shiraz, from a great maker, in a superb year. So many boxes ticked here that it beggars belief, with the sort of long finish to ensure it will live for a decade now without even trying.
Region: Margaret River